Over the years, we have featured several shorter posts about complete meals in jars. These are ready weighed and measured dry mix meals, which are stored in jars, ready to go. When needed, simply pour out the contents of the jar, add water, and cook until ready. Jar meals are very versatile. In fact, if […]
Chicken Jerky Recipe: Use It To Make Turkey Jerky Too!
Chicken jerky is a nice alternative to beef jerky and it makes a great high protein and low-fat savoury snack This recipe can be used to make chicken or turkey jerky. Simple Chicken Jerky (Or Turkey Jerky!) Recipe You will need: 3-4 chicken (or turkey) breasts (whatever your dehydrator can handle) 1 cup of soy […]
No-Knead Skillet Bread (The Different & Easier Way To Bake Bread)
There’s nothing quite like fresh-baked bread. Unfortunately, traditional bread recipes are often too complex for those with little cooking experience or those who simply don’t have the proper ingredients. Thankfully, this no-knead skillet bread recipe exists to provide an easier way to great, homemade bread. This is a basic level recipe. Feel free to […]
10 Reasons Why You Need to Start Eating & Cooking With Coconut Oil
Throughout the past several years, the culinary and medicinal qualities of coconut oil have made their way into the mainstream consciousness. While coconut oil features a delicate flavour that enhances practically any dish, there are many reasons outside of its pleasant taste as why this oil should be consumed regularly. In fact, there are 10 […]
What Is ‘Meat Glue’ And Is It Safe?
In recent years, meat manufacturers have come under great scrutiny. First, it was the infamous “pink slim” reportedly used to make hamburger meat, and now, meat glue is the latest hidden ingredient gaining attention. Much like its name suggests, this compound is added to meat to create an invisible and durable bond, which results in […]
